Cheesy Brie & Fig Fillo Bites

Looking for an elegant yet easy-to-make appetizer? Cheese Brie Bites with Fillo are the perfect choice. These little bites of heaven are a crowd-pleaser, combining the creamy richness of Brie with the delicate crunch of fillo pastry. Perfect for any gathering, they offer a sophisticated touch that will leave your guests raving.

Print Pin

Course: Appetizer

Keyword: Brite Recipe, Easy Cheese Appetizers, Easy Fall Appetizer, Fall Appetizer, Fall Recipes, Fillo Bites, Fillo Recipes

Prep Time: 15

Ingredients:

2 box Mini Fillo Shells ( buy more of everything to serve larger amount )
1 Brie Cheese
1 jar Fig Jam
1 box Fresh Thyme Sprigs

Instructions:

Place the shells on a baking cookie sheet, add a half of teaspoon of your jam in each shell.
Cut your cheese pieces in small blocks and place on top of the shell.
Place in the oven at 275 degrees and keep a look out for them about 3-5 minutes until cheese has melted, take out and serve!

Video

https://www.instagram.com/reel/C-_VEE9RtNn/

Notes:

You can make these earlier and serve at room temp or serve warm! These are best eaten fresh! But if you want to re-heat, place back in the oven to crisp back up for a few minutes!