July 17, 2019

Cheesy Peach Bites!

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CHEESY BITES

I’ve got the easiest most tastiest appetizer recipe for you today! If you’re anything like me, I love a mix of sweet n’ salty foods and this one fits the bill perfectly!

This is one of my favorite recipes to make when friends comes over, and I know you will love them too!

Cut your cheese in small blocks!
Choose any peach jam or spread, I like the spreads with pieces of peach or fruit still in the jar to make it even more decadent!

SO EASY TO MAKE

These cheesy peach bites are sure to be gone the second you serve, so make sure to cook a good batch of them! You can use whatever cheese you like but my favorite would be Havarti and because it;s peach season and Summertime I chose peach jam! Be sure to switch this recipe up as seasons change to trying brie + raspberry ham or cream cheese and sweet jalapeno jam, the uses are endless!

NOW LET’S MAKE IT

1 jar of peach jam or spread

2 packs of Athens Phyllo Shells

1 block of Havarti Cheese

Rosemary Sprigs

Bake at 325, 6-10 minutes until cheese is melted

THIS RECIPE IS SO GOOD

Cut your Havarti in small squares, preheat your oven to 325 degrees and take out a cookie sheet.

Add a teaspoon or fill the shells with your peach spread, place one square of cheese on top and place in over to cook between 6-10 minutes. Keep an eye on it as all ovens heat faster or slower. Once cheese looks completely melted, remove from oven and service immediately. SO GOOD!

So delicious and an impressive taste to an easy make!

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