Honey Mustard Salad Dressing
Sometimes store bought salad dressing just doesn’t cut it for me. And if you’re a fan of sweet n’ tangy, this salad dressing is absolutely delicious. I made a salad filled with cucumbers, sliced peaches, avocados, red onions, chicken, cranberries, pecans and goat cheese. Once the dressing tops off on it, boy oh boy it’s delicious. I cannot wait for you to make it!
If peaches aren’t in season you can try strawberries or even mango!
Honey Mustard Salad Dressing
Store bought salad dressing just doesn't cut it for me. If you're a fan of sweet n' tangy, this Honey Mustard Salad Dressing is perfect!
Ingredients
- 1/4 cup Dijon Mustard
- 2 tbsp. Spicy brown mustard or deli-style mustard, your choice
- 2 tbsp. Mayonnaise
- 5 tbsp. Honey
- 3 tbsp. Apple cider vinegar
- 1 tbsp. Freshly squeezed lemon juice
- 1 tsp. Salt
- 1 Sprinkle of Pepper
- 1/4 tsp. Garlic powder
- 2 tbsp. Extra virgin olive oil
Instructions
- In a bowl. Add each ingredients one by one and then whisk for a few until fully mixed and creamy. Pour in your favorite dressing container or cover in a bowl in the fridge until ready to serve. Enjoy!
